Documentary
Panama is reimagining coffee, and driving new standards for both quality and economics. Explores variety, farming practice, and processing innovation—notions traditionally associated only with winemaking. Through collaborative competition, Panamanian growers are banding together…
Self - Narrator
A 30-year-old sketchbook leads Max Romey to the Mont Blanc region. The Alaska-based watercolor artist and environmental advocate sets out to follow in the footsteps of his grandmother, who visited this landscape in the late 1990s and captured it in dozens of drawings. With mountain guide Hillary Gerardi, Max attempts to locate each sketch’s exact origin point. Many match perfectly—until the Mer de Glace throws him off course. The glacier has changed too much in 30 years to recognize.
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.
Few can resist Venice's magical allure, but with more than 14 million visitors a year, Italy's glorious city of canals faces a number of threats. This documentary examines issues at the heart of Venice's precarious future. Interviews reveal a city in crisis -- politician Roberto plans to modernize Venice, while environmentalist Paolo wages a battle against tourist power-boat shuttles and Michela tries to maintain Venice's residential population.
Just one of the many far-reaching impacts of the slave trade on human history is on agriculture and horticulture. While the French plantation owners on the Caribbean island of Martinique had their gardens laid out, Versailles-style, their enslaved workers continued their tradition of using medicinal wild herbs. Nowadays these herbs represent one of several resources through which the people of Martinique counter the health and ecological ravage caused by the use of pesticides on the banana plantations. Farmers are reclaiming uncultivated lands to grow indigenous vegetables, without any industrial pesticides; they fight boldly for simple biodiversity.
