Gimme Green

Against the backdrop of a Sicily in the midst of a water emergency, two residents of the small town of Rocca Fiorita tackle the problem, one relying on reason, the other on faith. Sebastiano, a farm owner, represents rationality. To prevent his horses from dying, he tries to call the municipality and force them to intervene at the main pump. Nerina, an Italian-American woman and fervent religious believer, decides to organize a special procession to ask for mercy from Our Lady of Help. The two opposing views will lead to a conflict between the two.

This documentary takes the viewer on a deeply personal journey into the everyday lives of families struggling to fight Goliath. From a family business owner in the Midwest to a preacher in California, from workers in Florida to a poet in Mexico, dozens of film crews on three continents bring the intensely personal stories of an assault on families and American values.

A symphonic journey into our obsessive consumption. The many objects we accumulate begin their production journey in silent secluded industrial site where borderline men work in isolation without any interference. These men trigger, unconsciously, the long chain of creation, transport, commercialization and destruction of the objects feeding our bulimic lifestyle.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

The history of arguably the most famous shop in the world, which has been based on Brompton Road in London for more than 175 years, employs more than 6,000 people and still welcomes 15 million customers every year. This documentary tells the story of the people behind the department store, including Robin Harrod, the great-great-grandson of the store's founder, and culminates with the recent allegations against former chairman Mohamed Al-Fayed

Evie Lake introduces The Magic Hat Cafe, an anti-food waste cafe in Newcastle. In today’s climate, it’s hard not to worry about waste. Not just our own, but that of supermarkets and suppliers. Is every carrot, potato and piece of meat going to be used? What happens if they’re not? Magic Hat acts on these worries and turns would-be-wasted produce into meals and experiences for people to enjoy. Magic Hat is an innovative and progressive organisation in the way that it puts people first. Instead of purchasing your coffee and food, there’s an option to pay it back by working for them for a few hours. They also let people volunteer to learn new skills, to make themselves more employable and, in addition to being an environmentally conscious operation which eradicates waste in their supply chain, their sustainability also feeds directly into the community through food bank donations, education and delicious food.

A Eurovision singer, Iceland's strongest woman, a male model, a plumber who wants to direct movies. They all work in the shopping mall that this documentary focuses on ... most of them want to get out, even just to the bigger mall down the road.

The Colorado River is the foundation of the American Southwest. But the confluence of a once-in-a-millennium drought, a hundred-year-old mistake, and a generations-old conflict have put the river-–and the civilization built atop it––in crisis, and at a crossroads. As the southwest continues to grow, and the river continues to shrink, time is running out to solve the problem of the Colorado.

A serious docu-comedy about the commercialization of Christmas. What Would Jesus Buy? follows Reverend Billy and the Church of Stop Shopping Gospel Choir as they go on a cross-country mission to save Christmas from the Shopocalypse: the end of mankind from consumerism, over-consumption and the fires of eternal debt!

An award-winning short exploring man-made impacts on New Zealand’s water cycle.