Kingdom of the Saguenay

For centuries, rice farmers on the island of Bali have taken great care not to offend Dewi Danu, the water goddess who dwells in the crater lake near the peak of Batur volcano. Through an analysis of ritual, resource management practices (planting schedules, irrigation vs. conservation, etc) and social organization, anthropologist Steve Lansing and ecologist James Kremer discover the intricacy and sustainability of this ancient water management agricultural system.

A film about life in the Czech borderlands after the expulsion of the Sudeten Germans.

Is there a mental health crisis in agriculture in Colorado? Farming and ranching has become increasingly difficult over the years. An industry that is typically viewed as romantic, hardworking, and "salt-of-the earth" is actually a job full of tremendous stress outside of anyone's control. Combine that with the enormous generational pressure to continue the family farm, and you have a large group of people that are suffering silently. How do we take care of those that are taking care of us?

Three family-owned farms on the Delmarva Peninsula and their success using practices that protect and promote healthy soil; practices that also safeguard working lands against the extremes posed by climate change.

A fascinating look at how American agricultural policy and food culture developed in the 20th century, and how the California food movement rebelled against big agribusiness to launch the local organic food movement.

Mainly through the voice of family patriarch Joe Judice, Sugar in Their Blood follows a family of 7th generation Louisiana sugarcane farmers as they struggle with all of the challenges inherit in staying in business. It's a story of pride and resilience in the face of constantly changing conditions, both in terms of business and climate.

Examines the conflicts, politics, economics, and groundwater depletion in the High Plains region, with a focus on the Ogallala Aquifer. Farmers and communities survive on the precious waters of the Aquifer, yet it is being depleted at alarming rates.

A cinematic portrait of farmer and writer Wendell Berry. Through his eyes, we see both the changing landscapes of rural America in the era of industrial agriculture and the redemptive beauty in taking the unworn path.

How can we harness the power of mushrooms to fight climate change? In the American West, wildfires spread fast. To slow the flames, forest managers are thinning the forests. Cutting down trees. 
But where does all that wood go? Nearby on the agricultural prairie, soils sit degraded from generations of traditional farming. The soil lacks the organic matter they need to thrive. Could these two challenges provide solutions to each other—
with a little help from Mother Nature? Peaks to Prairie is a short film about nature-based climate solutions and how mushrooms can play a key role.