Documentary
Life on Kate Humble's farm in Monmouthshire.

Sausage the Welsh pig's pregnancy becomes problematic
The sheep are in need of a summer trim.
It's all hands to the pumps for calving season. Kate is joined by a local butcher who shows her how to butcher one of her own pigs.
Kate creates hay for bedding and food - a process that can make or break a farm. It's back-breaking work, made bearable by a glass of cider at the end of the long day.

Self

Hosted by Joanne Clendining, Maryland Farm & Harvest takes viewers around the state to see and experience what it's like to run a 21st century farm – from technological advances and conservation challenges to age-old complications such as weather hardships. MF&H also captures the number one reason why planters and growers dedicate themselves to it all: their simple love of farming.

Shane Jacobsen dives headfirst into the ultimate country adventure as he attempts to revive a tired old pub in the tiny Victorian town of Dederang and restore it as the beating heart of the community once again. There’s just one problem: Shane has never run a pub before. In a moment of spectacular optimism, he also booked a wedding that must go ahead right in the middle of renovation chaos.