Let's Eat

In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

A quirky romance blossoms between a dashing meat-eating man and a culinary-minded woman who has sworn off love.

Thirtysomething career woman Jae-yeong attempts to juggle her job and personal relationships, all the while never failing to eat well.

Tamako, a human, arrives at Ramen Akaneko, run solely by cats, for a part-time job interview. Her honesty about being a dog person gets her hired, and she becomes the caretaker of the cats at the restaurant. A story of both cat and human relationships, told through the interactions with both feline staff and customers. Enjoy your extra-large serving of heartwarming and endearing moments at Ramen Akaneko.

Over-the-top and unfiltered, celebrity chef Matty Matheson whips up global comfort foods on a culinary adventure that's equal parts lessons and laughs.

Yaemori Alice is a chef with autism spectrum disorder (ASD) whose favorite phrase is “Cooking is chemistry.” She’s not good at communicating with people, but has an amazing memory, and holds a vast amount of knowledge, especially in her favorite subject, chemistry. A mysterious young man called Sakae Kousei shows up at the popular restaurant “Alice no Okate” looking for a live-in part time job, which is run by Alice’s childhood friend. Although Kousei seems abrasive and unfriendly, he is kind at heart, and though at first he is confused by Alice’s actions and words, he gradually comes to support her. Under the watchful eye of her protective father Shingo, an openly gay university professor, Alice works at her own pace and warms everyone’s hearts with delicious food. However, there is a big secret about her upbringing and her family that even she herself didn’t know about.

With more than 600 million views in weekly webisodes and over 6 million YouTube subscribers to date, Harley Morenstein, aka the “Sauce Boss,” and his kitchen crew are ready for primetime television. From whiskey-laced, burger-stuffed lasagnas to donut casseroles to Jack & Coke cupcakes — The Epic Meal Time team delivers recipes that are visually mind-blowing spins on food preparation and presentation. This new FYI series will follow the ingenious group as they invent spectacular new dishes, on a whole new “epic” level.

Park Ha Kyung teaches Korean literature at a high school. To escape her ordinary days, Park Ha Kyung decides to take one day trips on Saturdays. During her one day trip, she walks around, eats different foods, and meets various people. She realizes she receives comfort and empathy through her travels.

A chef's assistant helps her boss regain one year's worth of memories. Throughout the process, they come to understand, help and love each other. An Ning is a cook who can see other people's memories. When her boss Long Haoqian mysteriously loses memories from one year of his life, she starts to help him find the missing pieces. Initially at odds with each other, a series of amusing events bring them closer together.

A mistake causes the story of the delicious salad at the restaurant to attract the attention of Beauty, a famous foodie influencer. She wants to come and record a food review video and sends her personal cameraman named Toth. From that opportunity, Toth will get the secret recipe for a delicious salad and wants to steal the recipe.

Fang Meng, born with a taste disorder, inherits her late father’s failing restaurant, Hua Su. With Shu Zhengyan's support, she evolves from a culinary novice into a skilled chef, transforming Hua Su into a city landmark. Together, they overcome challenges and build a life filled with love and success.