Documentary
From the moment the news broke that 12 young Thai soccer players and their 25-year-old coach were stuck in a cave complex near the Myanmar border, the world was glued to the rescue and recovery details. All the trapped people were rescued after an 18-day ordeal in which…

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The six-part documentary series follows a training course for mine clearance divers – a specialized unit tasked with finding and defusing mines. Eleven men undergo a grueling training program: freediving to the point of near unconsciousness, deep dives, forced marches, weeks at sea, and helicopter jumps from a height of ten meters into the Baltic Sea. While the instructors meticulously record every mistake, the trainees struggle with cold, exhaustion, and self-doubt. The series reveals their motivations, their courage, and their determination to assume responsibility in a tense global situation.

Thailand is not just a vacation destination, it is a wealth of culture and beauty. From the dramatic mountains of the North to the very tip of the Malay Peninsula in the South, travel the length and breadth of Thailand in this unique aerial adventure. Discover glimmering coastlines, hidden Khmer temples, luscious mangrove forests, and the traditional majesty of Thailand's historic capital.

From epic landscapes and unforgettable culture, to the often trying times that come with international travel, Departures chronicles the unforgettable friendships, personal successes and sometimes crushing disappointments that befall travellers Scott Wilson and Justin Lukach on their journey. Departures is as much about the journey as it is the destination.

Explore Thailand's vibrant street food and discover its best kept secrets; revealing cultural traditions, surprising spiritual roots and hidden culinary legacies. Guided by renowned street food vlogger Mark Wiens and featuring Thai culinary experts, Thai Street Food: Best Kept Secrets highlights the personal stories of street vendors, generational cooks, and community leaders who keep street food traditions alive. From Bangkok's ancient breakfast customs to the spiritual practices of the Phuket Jay Festival, each episode delves into the connections between food, culture, and identity. This six-part docuseries offers a fresh perspective on the country's food heritage and uncovers dishes rooted in history, spirituality, and sustainability.