Pepe (Voice)

Miyagi (Voice)

Following a killing and robbery in a big city back east, gang leader Kedge Darvas and some of his henchies take a train to a small western town in Idaho, with intentions of hiding out there until things cool down back in Chi or NYC, or wherever they lammed from.They are welcomed with open arms by the citizens under the impression they are there as capital investors with money to spend. Before long, Darvas figures the town is ripe for the taking and sends word for reinforcements, and each arriving train unloads a few suits and snappy-brim hats.Then they get rough, kill Sheriff Posey Meed and rile up the citizens, led by cowhand Brad Farley, who had Darvas spotted for a wrong number just by the way he made moves on Sue Vancey.

Reality television maestro Sergio Myers directs and stars in this satiric mockumentary as Jordon Saffron, an egocentric celebrity chef who must return to his roots after he loses his show, girlfriend (Rachel Hunter) and ability to taste. In his hometown of Chicago, Jordon seeks redemption at his father's pizza parlor, reunites with his childhood sweetheart, Audry (Anna Hagopian), and goes mano-a-mano with his archrival, Kimmel the Spam King.

Let's face it, rats are not the most beloved creatures on earth. However, maybe this little tale about the history of human and rat interaction will change the world's tune. At least that is the hope of Remy, the star of Ratatouille, and his reluctant brother Emile as they guide us through world history from a rat's perspective. Why can't we all just get along?

Actress Maggie's world collapses when her director husband is outed by the paparazzi when it’s discovered his new leading lady is pregnant with his baby. Seeking solace and healing, Maggie escapes to her ex-pat cousin’s beautiful hotel in Nevis. After a week in paradise, she discovers herself and meets a new love interest. Then reality comes crashing back in.

Roshan Kalra is a three-star Michelin chef who gets fired from New York's Gulli restaurant after he punches a customer. Forced to take a break, he flies to Kochi to spend time with his son, Armaan and his estranged wife Radha Menon. It's a fruitful trip because he manages to mend broken family ties. In a bid to help him get his mojo back, his wife suggests he put up his own food truck and begin afresh.

Determined to break free from her insignificant role as a bread-toasting line cook, Annie's inventive spirit clashes with Chef Louie's strict rules, sparking a culinary clash that challenges the restaurant’s status quo and ignites her own journey of self-discovery. As Annie navigates the chaos of the kitchen, she unearths the memories of her father's teachings, using them as inspiration to transform her outlook and prove that her creativity is more than just a garnish.