Kebab City

How to prepare the perfect picnic for the warm days that you spent outside. Learn here how to make your side dishes look and taste amazing.

Little film showing a few tips on how to present food graciously. The famous husband and wife cooking team, Fanny and John Cradock, are showing some of the ways to serve savouries. The presentation of the food is as important as the food itself.

Commissioned by the Berliner Landesbildarchiv, this movie shows countless impressions of (West) Berlin everyday life, accentuated with self-ironic commentary.

The boundless joy and unabashed passion of master gelato-maker Sergio Dondoli take center stage in this exuberant tribute to the delights of food, creativity, and a life well-lived. 'Sergio Dondoli's Happy Life' chronicles the rise of Dondoli and his world-famed Tuscan gelateria. What emerges is a portrait of a man who started from the humblest beginnings yet found a way to cultivate sweetness in all its forms through his life's work.

Fiona Phillips investigates the fortunes of M&S.

Documentation on the Berlin S-Bahn, which threatened to fall into oblivion as a result of the division of the city.

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

In the 1960s, a white couple living in East Germany tells their dark-skinned child that her skin color is merely a coincidence. As a teenager, she accidentally discovers the truth. Years before, a group of African men came to study in a village nearby. Sigrid, an East German woman, fell in love with Lucien from Togo and became pregnant. But she was already married to Armin. The child is Togolese-East German filmmaker Ines Johnson-Spain. In interviews with Armin and others from her childhood years, she tracks the astonishing strategies of denial her parents, striving for normality, developed following her birth. What sounds like fieldwork about social dislocation becomes an autobiographical essay film and a reflection on themes such as identity, social norms and family ties, viewed from a very personal perspective.