Reality
Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.
A tour of the Greek Island of Santorini providing a view of Mediterranean cuisine, culture, local beaches and villages.
Giada De Laurentiis visits Capri, Italy, one of her family's favorite vacation spots, and offers tips for touring the island.
An exploration of the French Polynesian island of Bora Bora in the South Pacific.
Giada takes in the sights and foods of Monte Carlo while traveling through Monaco.
Giada samples the many foods of Thailand.
Giada explores the cuisine of Monte Carlo, as well as other attractions.
Self - Host
Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.
Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.
